come join the culinary journey

1360 Lower Water St. Halifax, NS

Call 902-407-3060 for reservations.

Disclaimer: Menu items may differ from what is offered in the restaurant without notice.

Small Plates & Shareables

Olives & Pickles$6

green & black olives, pickled turnips, cucumbers, & peppers

Magdeuce$6

fermented baby eggplant stuffed with peppers, walnuts & garlic in olive oil

Fattoush Salad$10

romaine, tomato, cucumber, fried bread, goats cheese, red onion, mint vinaigrette

Mmhumra$8

puree of roast red peppers, walnuts, & onions

Hummus beh tahineh$6

chickpea & tahini puree

Cheese Board$21

local & imported cheeses, fruit, jams, & bread

Pork Belly & Steamed Bun$16

braised pork belly, steamed bun, hoisin glaze, cilantro, lotus root

Burger Trio$16

Gnocchi & Cheese$14

handmade gnocchi, mornay sauce, caramelized onions

Mushrooms Duxelle & Parsnip$12

marsala wine mushroom duxelle gravy, blue cheese, potato & parsnip frites

Beets & Taratore$9

roasted beets, cilantro tahini sauce

Moraccan Couscous Salad$11

Lamb Kafta & Torched Cinnamon Incense$16

lamb kafta on cinnamon stick skewers, garlic yogurt, mint

Frites$6

hand-cut classic French fries & aFrite house mayo

Spicy Singapore Udon$18

stir-fried curry udon noodles, tandoori pork belly, shrimp, red pepper, bean sprouts

Ginger Beef Flank Steak$12

ginger-garlic marinated flank steak served medium rare

Chicken Shawarma$24

grilled chicken breast, garlic sauce, hummus, frites, fattoush salad, pickles

Bone Marrow & Clams$21

bone marrow, Atlantic clams, white wine cream, bacon, tarragon, toast

Donair Steak Tartare$16

fresh seasoned & chopped steak, donair sauce, tomato, pine nuts, egg yolk, pita croutons

Veal & Foie Gras$24

baked veal & foie gras with tomato jam

BRUNCH
Saturday & Sunday Only. 10am - 3:00pm
Fried Chicken & Waffles$16

fried chicken, buttermilk waffle, chorizo gravy, micro greens

Steak & Eggs$20

6 oz striploin, chimichurri, 2 eggs, hash browns, arugula salad

The Cheater’s French Toast $14

local sourdough french toast, strawberry rhubarb compote, cinnamon cream cheese icing, amaretto syrup, grapefruit & lime zest

Bibimbap Brunch Bowl$16

fried egg, kimchi, jeyuk bokkeum, scallion, cucumber, carrot, bean sprouts, hash browns tossed in soya sauce and sesame seeds

Eggs Benedict$16

choice of ham, smoked salmon, or mushroom, served with Hollandaise sauce & hash browns

Traditional Breakfast$12

2 eggs, hash browns, toast, and your choice of either house-smoked Applewood bacon, local breakfast sausage or ham

Coconut Rice Pancakes$8

gluten-free vegan pancakes with berry compote & amaretto syrup

Meze Breakfast Board$21

shareable traditional Mediterranean breakfast

The “EDBD” End of Day Brunch Dish$22

fried chicken, buttermilk waffle, chorizo gravy, maple syrup, 2 pouched eggs, smoked bacon, buffalo hollandaise, microgreens

Hungry Yet?

1360 Lower Water St.
Halifax, NS
Mon - Closed
Tues - Closed
Wed - 5pm-10pm
Thurs - 5pm-10pm
Fri - 5pm-10pm
Sat - 10am-3pm & 5pm-10pm
Sun -10am-3pm & 5pm-10pm

902-407-3060